Lentils have been with man all across history, loyally supplying man steady nutrients from the prehistoric era. Today, lentils are still bringing happiness to many homes for the delight they bring to the mouth making memorable meals. The joy is that lentils are very affordable sources of iron, fiber, and protein with notable ease of digestion. Quite in a dissimilarity to beans, you don’t have to soak lentils to cook them and they take feebly under 30 minutes before they are ready to be munched in a savory meal.

Lentils can make very great dishes, especially when taken in form of those mind-blowing recipes that incites the Oliver Twist in you, always asking for more. If you not a fan of lentils, well that is probably because you have not tasted these Protein-Packed Vegan Recipes. Let us have a nice stroll through them.

You really have to taste the Hearty Lentil Broccoli Bolognese

The tastiness of the Hearty Lentil Broccoli Bolognese Sauce is possessive, you are always going in for an extra plate. This amazing recipe tastefully combines walnut, some nice lentils, pasta and your tomato-sauced mushrooms. You are definitely in for a treat. This recipe is a top vegan delight absolutely free of gluten. And if you want to rack up the delicious tempo, you can bring on your salad and bread for a perfect strike.

Red Lentil and Butternut Squash Burgers will rock your world

This recipe combines your butternut squash and your lentils all in one makes for a wonderful outing. You can spice things further by sweetening your burger up with a touch of paprika. This recipe is an astonishing twist from your traditional ban burger. This meal is also free of gluten making it a nice vegan recipe.

Dare to taste Sloppy Lentils

Do you really want a taste of excellence in your dishes while still giving the best relief to your soul and mind? Then a meal of sloppy lentils is the way to go. Sloppy lentils are all saucy and readied up to give you that amazing sensation you have not felt on your tongue in a while.

Chili Lime Lentil Tacos with Spicy Grilled Pineapple Salsa

We all love tacos, don’t we? There is no need arguing that. The sweet thing about tacos is their diversity in preparation approaches. That is, there is almost an infinite number of ways that you can prepare your tacos. Chili Lime Lentil Tacos have a delicious awe about them, so mouthwatering as they go amazingly better in the company of your avocados. You can also add in your vegan sour cream to elevate the sensation.

Chickpea Spinach Stew With Lentils and Quinoa

Combining lentils with Quinoa and adding your spinach stew is a meal for the ages. This is an assured source of bountiful healthy proteins. This meal is particularly tastier when you run the delicacy with red lentils enhanced with flatbread. The meal is completely free of gluten making it a ready destination for vegans.

In all, if you have doubts about how delicious lentils can be, then you have to try these astonishing lentil recipes. It simply takes a spoonful or less to fall in love with these recipes.

Canada the biggest red and green lentils producers and Canadian pulse and lentils exporters including Adascan Grain are helping with the export and distribution of healthy pulses and lentils for these tasty healthy receives.

If you are looking for a lentil exporter company in Canada or for more information about lentils, give us a call at +1 (416) 548-5901 today!